Bacon

  • Most Topular Stories

  • Sweet Bacon Tater Tots

    Food.com: Bacon Recipes
    7 Dec 2014 | 2:22 am
    adapted from "the cutting edge of ordinary" blogSweet Bacon Tater TotsRating: 2Created: Dec 7, 2014 2:22:16 AM
  • Bacon Wrapped Pork Tenderloin with Maple Apple Glaze

    Bacon Today
    Mr. B.
    19 Dec 2014 | 1:11 am
    Bacon Wrapped Pork Tenderloin with Maple Apple Glaze What to serve for Christmas dinner is a question that perplexes every person tasked with hosting such an important holiday dinner. If you’re bored with beef, tired of turkey or have had it with ham, consider this pork tenderloin recipe. This recipe was created by Bill, the Southern guy behind “Southern Boy Dishes.” It uses crisp apples, fresh sage, maple syrup, apple jelly, crispy bacon and succulent pork loin to create a main course that is visually stunning and exceptionally tasty. Your guests will be truly impressed when you serve…
  • 3513. STILTON and BACON TOAST

    The Bacon Show
    The Bacon Show
    21 Dec 2014 | 12:19 am
    serves one3 tablespoons olive oil 3 slices white bread 3½ oz. Stilton, sliced1 plum tomato, sliced3 rashers smoked streaky bacon 3 sprigs fresh chervil, to garnishPreheat the grill to medium. Heat a griddle pan until smoking hot. Drizzle each slice of bread with a tablespoon of olive oil and chargrill each slice on both sides. Remove from the heat and lay the sliced Stilton on top, followed by the sliced tomato. Place under the grill and cook until the cheese is melted and bubbling. Place the bacon onto a baking sheet and grill until crisp. To serve, cut the bacon rashers in…
  • Better with Bacon – Dina’s Candied Bacon Edition!

    THE DAILY BACON
    mbaird02
    21 Dec 2014 | 1:45 pm
    After the “all Charlie” post yesterday, I can across a series of Facespace messages from another long time FoTDB Dina (SHOUT OUT!).  Dina’s been a BIG supporter of this little blog and just after the New Year she sent not one but five, FIVE, recipes that included candied bacon. Candied Bacon Ice Cream Candied Bacon Green Salad Candied Bacon Maple Popcorn Chocolate Chip Candied Bacon Pancakes Candied Bacon Butter! See something you like?  Of course you do! Thanks for all the bacon love Dina and for being a loyal TDBer! Photos via davidlebovitz, jaimeoliver, pinterest,…
  • Bac’n Puffs

    CaptainBacon | RSS Feed
    Allen
    7 Dec 2014 | 4:21 pm
    Hi everyone!  Hi.  Hello.  We're going to eat deep fried pork rinds that are supposed to taste like bacon.  Now let me tell you for one thing, I started eating these and they tasted like shit and each one that I eat tastes better than the previous one.  The ingredients are pork, lard, and salt.  They're super decent.  It doesn't really have much of a smell; it's very neutral smelling... uh...  Okay, I said this to Mel earlier. There's an episode of Trailer Park Boys where Ricky is cooking bacon and Bubbles comes up to him and he's like super…
  • add this feed to my.Alltop

    Bacon Today

  • Bacon Wrapped Pork Tenderloin with Maple Apple Glaze

    Mr. B.
    19 Dec 2014 | 1:11 am
    Bacon Wrapped Pork Tenderloin with Maple Apple Glaze What to serve for Christmas dinner is a question that perplexes every person tasked with hosting such an important holiday dinner. If you’re bored with beef, tired of turkey or have had it with ham, consider this pork tenderloin recipe. This recipe was created by Bill, the Southern guy behind “Southern Boy Dishes.” It uses crisp apples, fresh sage, maple syrup, apple jelly, crispy bacon and succulent pork loin to create a main course that is visually stunning and exceptionally tasty. Your guests will be truly impressed when you serve…
  • Jalapeno Popper and Bacon Cheesecake

    Bacon Babe
    17 Dec 2014 | 1:55 am
    Jalapeno Popper and Bacon Cheesecake Everyone has a holiday recipe disaster story. Every now and then, we decide to stray from the tried and true classics and try new things for the holidays. Sometimes it works and sometimes it doesn’t! And some families have people who are more adventurous eaters, and some have the purists who don’t want you to mess with their green bean casserole and pecan pie. This Jalapeno Popper & Bacon Cheesecake recipe is definitely for those more adventurous families. It’s a fun, additional recipe to serve during the holidays to “spice things up.” Those…
  • Bacon Jam Piggy Bread Rolls

    Bacon Babe
    15 Dec 2014 | 1:33 am
    Bacon Jam Piggy Bread Rolls When we first saw this recipe for Piggy Buns, we were confused. We didn’t know if we we should eat them, or give them a cuddle. We still don’t know! Perhaps both is a good idea! Give ‘em a little kiss and a little cuddle before devouring them. But seriously, have you ever seen anything more cute and more delicious looking at the same time?? This recipe from SoGoodBlog.com would be a fun addition to your Christmas dinner menu. Made from scratch bread rolls, stuffed with bacon jam, your family and friends will be impressed with these adorable, scrumptious…
  • Bacon Kahlua and Espresso Bean Fudge

    Bacon Babe
    12 Dec 2014 | 1:33 am
    Bacon Kahlua And Espresso Bean Fudge This is quite possibly the best fudge you will ever eat. If you love bacon, booze, coffee and chocolate, you need to make it. Now! And since the holiday season is all about indulging in your favorite foods and going overboard on desserts, this fudge is the perfect recipe for satisfying your need for salty, sugary, boozy, bacony goodness. With only 5 ingredients, this is also a recipe that you can whip up really fast during the busy holiday season. Serve it at your holiday party or take it to a potluck Christmas event. It also makes a great homemade bacon…
  • Bacon Glazed Ham

    Mr. B.
    10 Dec 2014 | 3:33 am
    Bacon Glazed Ham There’s ham recipes, and then there’s Bacon-Glazed Ham recipes! Give your Christmas dinner a meaty upgrade with this recipe for bacon wrapped ham. Mmm! Using honey, apple jelly and two types of mustard, this recipe has a sweet and tangy flavor that will have your guests reaching for seconds and thirds. There’s no substitute for the small town values of Cudahy, Wisconsin. Perhaps that’s why there’s no mistaking the genuine goodness of Patrick Cudahy premium meats. From their signature Sweet Apple-Wood Smoked bacon and ham to their premium deli meats and specialty…
 
  • add this feed to my.Alltop

    Food.com: Bacon Recipes

  • Sweet Bacon Tater Tots

    7 Dec 2014 | 2:22 am
    adapted from "the cutting edge of ordinary" blogSweet Bacon Tater TotsRating: 2Created: Dec 7, 2014 2:22:16 AM
  • Blue Cheese & Pear Crostini

    26 Nov 2014 | 1:09 am
    A fun and quick appetizer for any holiday gathering.Blue Cheese & Pear CrostiniRating: 0Created: Nov 26, 2014 1:09:23 AM
  • Bacon Ranch Sauteed Green Beans

    11 Nov 2014 | 10:47 pm
    Bacon Ranch Sauteed Green BeansRating: 0Created: Nov 11, 2014 10:47:31 PM
  • Hidden Valley Bacon & Cheddar Dip

    11 Nov 2014 | 10:47 pm
    Hidden Valley Bacon & Cheddar DipRating: 0Created: Nov 11, 2014 10:47:19 PM
  • Sinful Baked Sweet Potato (Or Yam)

    26 Oct 2014 | 1:35 am
    This recipe is written for one serving. To multiply, leave cooking times as they are and increase ingredients, which are approximate anyway. Super Yummy! I use Sinfire because it is less sweet, but Fireball or the Yukon Jack variation, all sweet cinnamon whiskies, will work equally well.Sinful Baked Sweet Potato (Or Yam)Rating: 0Created: Oct 26, 2014 1:35:26 AM
  • add this feed to my.Alltop

    The Bacon Show

  • 3513. STILTON and BACON TOAST

    The Bacon Show
    21 Dec 2014 | 12:19 am
    serves one3 tablespoons olive oil 3 slices white bread 3½ oz. Stilton, sliced1 plum tomato, sliced3 rashers smoked streaky bacon 3 sprigs fresh chervil, to garnishPreheat the grill to medium. Heat a griddle pan until smoking hot. Drizzle each slice of bread with a tablespoon of olive oil and chargrill each slice on both sides. Remove from the heat and lay the sliced Stilton on top, followed by the sliced tomato. Place under the grill and cook until the cheese is melted and bubbling. Place the bacon onto a baking sheet and grill until crisp. To serve, cut the bacon rashers in…
  • 3512. COLLARD GREENS, BLUE POTATO and BACON SALAD

    The Bacon Show
    20 Dec 2014 | 12:33 am
    makes 8 servings   6 ounces thick-cut bacon, cut into 1/4-inch dice 1 pound baby blue potatoes, quartered  Kosher salt Freshly ground pepper  1/2 cup chopped walnuts 8 quail eggs1/4 cup plus 2 tablespoons extra-virgin olive oil 2 tablespoons apple cider vinegar  1 tablespoon Dijon mustard pinch of sugar 1 1/2 pounds young collard greens—stems discarded and leaves halved lengthwise and cut into 1/2-inch-thick ribbons  4 ounces Stilton cheese, crumbled  Preheat the oven to 400°. In a large skillet, cook the bacon…
  • 3511. MUSTARD-AND-BACON-CRUSTED CHICKEN BITES with BACON AIOLI

    The Bacon Show
    19 Dec 2014 | 12:25 am
    makes 12-16 bitesChicken bites 4 jumbo chicken tenderloins (about 10-12 ounces total)1/2 cup mustard powder1 teaspoon chopped flat-leaf Italian parsley1/2 cup cooked and chopped bacon2 cups panko breadcrumbs6 eggs1 cup canola oil Bacon aioli 1/2 cup mayonnaise2 teaspoons fresh squeezed lemon juice1 teaspoon chopped garlic4 bacon strips, cooked and roughly chopped Roll chicken tenderloins in mustard powder. Combine chopped parsley, cooked bacon and panko in a separate bowl. In a third bowl, beat eggs with 3 tablespoons water. Dredge the chicken in the egg wash,…
  • 3510. BACON-WRAPPED DOUBLE PORK MEATLOAF

    The Bacon Show
    18 Dec 2014 | 12:21 am
    yields 8 to 10 servings1 tablespoon vegetable oil 1/2 medium white onion, finely chopped (about 1 cup) 2 medium garlic cloves, minced Leaves from 4 sprigs thyme (about 1 teaspoon) 2 large eggs 1/2 cup well-shaken lowfat buttermilk 2 tablespoons Dijon mustard 1 tablespoon Worcestershire sauce 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 pounds ground pork 1 pound bratwurst pork sausage, removed from casings and broken up 1 cup crushed saltine crackers (about 20) 1/4 cup finely chopped fresh Italian parsley leaves 8 strips baconHeat the oven to 400 degrees F and arrange a…
  • 3509. FRESH GRILLED CORNBREAD with BACON-BLACKBERRY COMPOTE

    The Bacon Show
    17 Dec 2014 | 12:10 am
    olive oil 3-4 ears corn (shucked) 1 1/4 cups buttermilk 3 eggs 1/2 cup maple syrup 2 cups cornmeal 1 cup all purpose flour 4 teaspoon baking powder pinch salt 1/2 cup cold unsalted butter (cut in 1/2-inch cubes) 6 slices bacon Blackberry compote 1 pint fresh blackberries 4 tablespoons honey Zest of 1 lemon 1/2 cup water (plus more if needed) Preheat oven to 375°F. Preheat grill to medium-high. Brush the corn with olive oil and grill for 2-3 minutes per side, until corn is lightly charred in…
 
  • add this feed to my.Alltop

    THE DAILY BACON

  • Better with Bacon – Dina’s Candied Bacon Edition!

    mbaird02
    21 Dec 2014 | 1:45 pm
    After the “all Charlie” post yesterday, I can across a series of Facespace messages from another long time FoTDB Dina (SHOUT OUT!).  Dina’s been a BIG supporter of this little blog and just after the New Year she sent not one but five, FIVE, recipes that included candied bacon. Candied Bacon Ice Cream Candied Bacon Green Salad Candied Bacon Maple Popcorn Chocolate Chip Candied Bacon Pancakes Candied Bacon Butter! See something you like?  Of course you do! Thanks for all the bacon love Dina and for being a loyal TDBer! Photos via davidlebovitz, jaimeoliver, pinterest,…
  • Turn On Your Bacon Light…

    mbaird02
    20 Dec 2014 | 1:40 pm
    Let it shine whereever you go Let it make a happy glow For all the world to see   Turn on your bacon light In the middle of a young boy’s dream Don’t wake me up too soon Gonna take a ride across the moon You and me Turn on you bacon light now Turn on you bacon light now found on Etsy via Skulls and Bacon thanks to Mr. Diamond for the inspiration Originally posted 2010-09-07 21:22:11. Related Stories:February 4, 2014 You Light Up My Life….January 12, 2014 Maker Faire in The D – Bacon All Around Us…
  • Bacon Pic of the Day – Why Aunt Jemima is Smiling…

    mbaird02
    19 Dec 2014 | 1:34 pm
    It’s because of these beauties… via Craft Originally posted 2011-08-02 19:59:16. Related Stories:September 22, 2013 Better with Bacon – Beer and Bacon Mancakes…February 27, 2014 Makin’ Breakfast this Weekend?
  • Behold the Magnetic Power of Bacon…

    mbaird02
    18 Dec 2014 | 1:28 pm
    I love Etsy!  Seriously!  You love something and have an idea for a product – BAM – you’ve got a store front and are out there makin’ it happen. Where else could you find something as simple and as wonderful as these? Yes, those are bacon magnets.  Created by DesignDude, they come in four different “sizes” and help pork up any fridge.  Four “slices” in a package, $4.99 per. Make it so!  Originally posted 2009-12-18 18:30:03. Related Stories:October 7, 2014 Fun Up Your Fridge – Bacon Magnets (and more)…November 28, 2014 Bacon…
  • Reminder

    mbaird02
    17 Dec 2014 | 1:23 pm
    Bacon Sunday II is this Sunday! I have started this movement to encourage everyone to spend one Sunday a month and enjoy a big breakfast with friends / family or even just by yourself with a big old newspaper!  Of course that breakfast includes bacon! Facebookers – join The Daily Bacon group to receive future event notifications! Originally posted 2009-02-21 08:44:02. Related Stories:March 11, 2009 “BACON SUNDAY” is Back!November 3, 2014 BACON SUNDAY!
  • add this feed to my.Alltop

    CaptainBacon | RSS Feed

  • Bac’n Puffs

    Allen
    7 Dec 2014 | 4:21 pm
    Hi everyone!  Hi.  Hello.  We're going to eat deep fried pork rinds that are supposed to taste like bacon.  Now let me tell you for one thing, I started eating these and they tasted like shit and each one that I eat tastes better than the previous one.  The ingredients are pork, lard, and salt.  They're super decent.  It doesn't really have much of a smell; it's very neutral smelling... uh...  Okay, I said this to Mel earlier. There's an episode of Trailer Park Boys where Ricky is cooking bacon and Bubbles comes up to him and he's like super…
  • A disappearance and a return

    Allen
    9 Oct 2014 | 3:18 pm
    Okay, it’s been a while since we posted something proper; I know. I’m sorry. It’s really not our fault, though. You see, I was assaulted recently. No, not sexually; not even physically… I was orally assaulted… with turkey bacon. For those of you who have not experienced the disastrous global shame that is turkey bacon, let me explain it to you. You take a turkey, presumably alive and gobbling, and you throw it in a blender with equal parts blood of newborn babes and tears of innocent children. Then, once the turkey has shut the fuck up from being blended…
  • Double Dutch Thick Ripple Appetizers Bacon Cheeseburger Slider Chips

    Allen
    4 Oct 2014 | 8:20 pm
    Bahahaha... 6 reasons you should consider being a cat.  Number one: Free food. Number two: free rent. Number five: toes look like beans!! haha, they do!  ... what does that have to do with being a cat? Cats like beans?  No, look at them, they look like little beans. Your toes don't look like beans.  Oh, cat toes look like beans?  Yeah.  Uhhh...  Is it time for fucking supper yet?  Oooh, bacon chips!  Double Dutch Thick Ripple Appetizers Bacon Cheeseburger Sliders Flavour.  Ohhh I didn't realize they were bacon cheeseburger flavour.  Yeah,…
  • Bacon Poutine

    Allen
    7 Sep 2014 | 1:07 pm
    Poutine is fries with cheese curds and gravy. This is fries, cheese curds, gravy, and bacon. There you go. You don’t need a freaking recipe.  Alright, this is bacon poutine!  There's enough gravy - it's just all at the bottom.  It's hard to make it float at the top.  So, first impressons?  How did it look? I'm not in Quebec anymore.  It looked delicious.  ... and the looks were not deceiving.  I agree.  The bacon gets a bit lost in the sauce.  To be honest, I'm eating around the bacon. I really like poutine.  I really like…
  • Oberto Bacon Jerky

    Allen
    31 Aug 2014 | 4:25 pm
    Okay, so we have the Oberto Bacon Jerky in regular and jalapeño.  Product of USA.  Anything from the USA is good… right?  It’s made with natural ingredients.  Woohoo!  I’m going for the regular bacon jerky…  Hah, everyone’s taking a small piece so I’m going to take a big piece. No. I'm only taking a small piece.  So... it tastes like bacon.  No! It tastes more like bacon bits. Like real bacon bits, not those shitty fake bacon bits that Freeman's Pizza puts on their clubhouse sandwich. You know, real bacon bits. Which still…
 
Log in