Bacon

  • Most Topular Stories

  • Better with Bacon – Coffee Glazed Bacon…

    THE DAILY BACON
    mbaird02
    24 Jan 2012 | 9:23 pm
    I LOVE bacon. I also love coffee.  So how could this go wrong? Coffee Glazed Bacon Ingredients: 6 to 8 slices of Smoked Bacon 1/4 cup Brown Sugar 1/4 cup Hot Espresso 1/4 tsp Paprika 1/4 tsp Black Pepper Directions: You’re gonna have to pop over to Instructables to get those (and see step-by-step photos).   Related Stories:November 22, 2011 -- Thankin’ for Bacon – Stuffing & Potatoes…November 17, 2011 -- Thankin’ for Bacon – Dessert…
  • Mason and Dixon Line Pulled Pork and Bean Sandwiches

    Food.com: Bacon Recipes
    19 Jan 2012 | 12:37 am
    Pulled Pork from the South and Baked Beans from the North combine into one succulent dish.Mason and Dixon Line Pulled Pork and Bean SandwichesRating: 0Created: Jan 19, 2012 12:37:12 AM
  • Bacon Pic of the Day – Breakfast Tartan!

    THE DAILY BACON
    mbaird02
    23 Jan 2012 | 9:11 pm
    If I was to EVER get me a kilt, I’d have to look at this pattern… Have a great night everyone.  Check out The Daily Bacon on Facebook for the winner of our Baconery contest. Thanks to FoTDB Brandon for letting me steal this from his Facespace. Related Stories:January 16, 2012 -- Bacon Pic of the Day – OMG!!!January 11, 2012 -- Bacon Pics of the Day – Charles Edition!
  • Diabetes Y’all! Bacon Lover Paula Deen Comes Out

    Mr. Baconpants
    Sean Brett
    27 Jan 2012 | 5:00 pm
    Celebrity chef Paula Deen recently made an announcement that she’s been diagnosed with type 2 diabetes. For anyone that’s actually seen her show this comes as no surprise. Paula is known for making good old fashion home cooking and that means lots of butter, red meats, and grease. In other words it means she makes food people actually want to eat. A lot of people are contributing her diabetes to the food she cooks but I don’t think that’s very fair. Sure she featured The Lady’s Brunch burger on her show, a burger topped with egg and bacon served between two glazed doughnuts and her…
  • New item alert - Bacon Classic Gamer T-shirt

    The Official Bacon Salt Blog
    Dave Lefkow
    10 Jan 2012 | 2:00 pm
    Beep Boop Beep Sizzle. Our newest arrival, the Bacon Classic Gamer T-shirt, may not get you a higher score on Frogger or Space Invaders, but it will definitely earn you style points. Limited supply - buy it here while it lasts!
  • add this feed to my.Alltop

    Mr. Baconpants

  • Diabetes Y’all! Bacon Lover Paula Deen Comes Out

    Sean Brett
    27 Jan 2012 | 5:00 pm
    Celebrity chef Paula Deen recently made an announcement that she’s been diagnosed with type 2 diabetes. For anyone that’s actually seen her show this comes as no surprise. Paula is known for making good old fashion home cooking and that means lots of butter, red meats, and grease. In other words it means she makes food people actually want to eat. A lot of people are contributing her diabetes to the food she cooks but I don’t think that’s very fair. Sure she featured The Lady’s Brunch burger on her show, a burger topped with egg and bacon served between two glazed doughnuts and her…
  • Bacon LIVE: Bacon Saves Lives and Paula Deen

    Jason Mosley
    27 Jan 2012 | 1:11 pm
    On Season 5 Episode 3 we talked about how bacon can save your life, Smithfield’s bacon, Wendy’s new burger, Paula Dean and something that could be better then bacon. Go to BaconLIVE.com to learn how to subscribe, call the show, and watch us live Wednesdays at 7pm ET!
  • What’s Up With All This Hardwood Smoking?

    Sean Brett
    25 Jan 2012 | 11:50 am
    As we pointed out on an episode of Bacon Live, Burger King has introduced new thick cut bacon that they describe as being “Hardwood Smoked.” This kind of confused us because most companies aren’t that vague with their bacon descriptions. In fact most companies seem proud to tell you what type of wood they use in their smoking process. Wendy’s went all out to let you know their bacon was Apple Wood smoked, Dunkin Donuts proudly said in their commercials that their bacon was smoked with Cherry Wood, and even though Denny’s is using the same bacon they always have they started letting…
  • Can Bacon Make it Better? Um… Yes!

    Sean Brett
    24 Jan 2012 | 3:00 pm
    I was bouncing around the internet and I came across this blog called Mancave Daily where he put up a somewhat troubling post called “5 Foods Even Bacon Can’t Make Better.” He starts off by saying he is tired of all the bacon lust out there today and that even though bacon is delicious it’s not the most wonderful food in the world. What the F? How could a blog called Mancave Daily not fall down and worship the one food God created specifically with Man in mind, bacon! There is a reason why people “lust” for bacon as he puts it, because there has never been a more perfect food in…
  • Southern-Fried Egg Rolls Recipe With Bacon

    Sean Brett
    24 Jan 2012 | 1:54 pm
    This recipe looks awesome! You all know I love bacon but you might not know that I also love egg rolls. Chef Marsha Bradley has combined the two and given them a southern kick. These egg rolls are sure to be a hit at any tailgating or party event and this recipe makes about 3 dozen of them. That’s enough egg rolls for your whole party or for my lunch. Check out recipe and video to see how it’s done. Let us know what you think in the comments below or in the Mr. Baconpants Community.
 
  • add this feed to my.Alltop

    The Official Bacon Salt Blog

  • New item alert - Bacon Classic Gamer T-shirt

    Dave Lefkow
    10 Jan 2012 | 2:00 pm
    Beep Boop Beep Sizzle. Our newest arrival, the Bacon Classic Gamer T-shirt, may not get you a higher score on Frogger or Space Invaders, but it will definitely earn you style points. Limited supply - buy it here while it lasts!
  • Cyber-Bacon Monday!

    Dave Lefkow
    28 Nov 2011 | 5:52 pm
    We've got a great gift pack sale for all of you bacon lovers over at store.baconsalt.com. Our newest gift packs include new items like Bacon Croutons and Bacon Rub along with old favorites like lots of flavors of Bacon Salt, Baconnaise, Bacon Ranch, Bacon Gravy, Bacon Lip Balm and BaconPOP microwave popcorn.  Be sure to stop by today!  - J&D
  • We've officially gone too far

    Dave Lefkow
    15 Nov 2011 | 5:44 pm
    A couple of years ago, we played a little April Fool's joke on you and the rest of the bacon-loving world by introducing a mythical product called baconlube. Turns out that the joke was on us - to our surprise, a lot of you actually wanted us to make this as a real product.  People harassed us via email, in public and in highly inappropriate ways (thanks for that).  The baconlube waiting list grew to thousands of people.  Expectations were built, and despite our intentions to keep this as a joke, we had to deliver. Some but certainly not all of you will be happy to know that after 3…
  • Recipe of the Month: Bacon Ranch Piggy Bites

    Dave Lefkow
    27 Oct 2011 | 12:05 pm
    These are cute, easy to make and fun to eat! Ingredients: 1 (1 pound) loaf frozen bread dough, thawed 2 teaspoons oil 1 cup Shredded Mozzarella Cheese 1 (.75 ounce) package J&D’s Bacon Ranch dressing & dip mix Directions: Roll bread dough into 1/2-inch-thick rectangle on lightly floured surface; brush with oil. Cut dough with sharp knife into 1x1-inch pieces. Toss bread dough pieces, cheese and J&D’s Bacon Ranch dressing mix in large bowl. Place on ungreased cookie sheet; flatten with a rolling pin. Let rise until double in size. Use a cookie cutter to make large circles (the…
  • Bacon Croutons and the Bacon American Space Administration

    Dave Lefkow
    18 Aug 2011 | 11:51 am
    Today, we officially launched our newest innovation: Bacon Croutons. They're crispy. They're bacony. And they make a really great salad or tasty snack - among many other incredible uses.  After marveling at our achievement, we thought "What other frontier could we possibly conquer?" The obvious answer was space. If our mission is to boldly take bacon where it's never been before, then we've got to get galactic. Which is why we're happy to announce the upcoming launch of our first spacecraft, Space Bacon 1, and the formation of our own space program: BASA…
  • add this feed to my.Alltop

    Food.com: Bacon Recipes

  • Baked Scallops

    23 Jan 2012 | 12:01 pm
    This is another recipe that I clipped from the newspaper in 1984, which was attributed to then New York State Assemblyman George J. Hochbrueckner, who later was elected to Congress. I made this numerous times, serving it over rice, and always enjoyed the mild flavors. It is quick and delicious!Baked ScallopsRating: 0Created: Jan 23, 2012 12:01:14 PM
  • Herb's Popular Baked Beans

    23 Jan 2012 | 10:26 am
    This was my Dad’s recipe that was vey popular and requested for family gatherings. NO canned beans, NO barbecue sauce and NO brown sugar, just great country baked beans made from scratch. The bacon came from my family’s farms in MN where we butchered our own hogs and smoked the hams, bacon and sausages in our large smokehouses. This is old world Deutsche (German) heritage. Ah, memories. I remember the delicious aroma of those smokehouses.Herb's Popular Baked BeansRating: 0Created: Jan 23, 2012 10:26:16 AM
  • Peanut Butter Bacon Truffles

    21 Jan 2012 | 7:46 pm
    Unique and delicious dessert,and not too sweet.These can also be kept frozen up to a month,just make sure they are completely thawed before serving.This recipe is slightly adapted from the original in Saveur magazine.Peanut Butter Bacon TrufflesRating: 0Created: Jan 21, 2012 7:46:39 PM
  • Mason and Dixon Line Pulled Pork and Bean Sandwiches

    19 Jan 2012 | 12:37 am
    Pulled Pork from the South and Baked Beans from the North combine into one succulent dish.Mason and Dixon Line Pulled Pork and Bean SandwichesRating: 0Created: Jan 19, 2012 12:37:12 AM
  • Hearty Ham and Sausage Stew

    17 Jan 2012 | 9:21 pm
    Comfort food from www.schneiders.caHearty Ham and Sausage StewRating: 0Created: Jan 17, 2012 9:21:48 PM
  • add this feed to my.Alltop

    The Bacon Show

  • 2455. MEZCALTINI with BACON

    The Bacon Show
    28 Jan 2012 | 4:03 am
    1 oz. mezcal⅓ oz. scotch⅓ oz. Campari⅓ oz. pepper vodka2 dashes orange bittersA quarter-size piece of crispy bacon1 jalapeno, halved, de-seeded, de-ribbed, and sliced long-wiseIn an ice-filled shaker, pour the mezcal, scotch, Campari, vodka, and bitters and add the bacon. Shake thoroughly until the bacon is pulverized. Strain into a chilled martini glass, and garnish with the jalapeno sliver.bacon recipe courtesy of: Grant Skokan-Guinn, formerly of Grady's Restaurant, Fort Worth, Texas | ElMezcal.org, August 11, 2011
  • 2454. BROWN RICE and BACON FRIED RICE

    The Bacon Show
    27 Jan 2012 | 3:35 am
    4 cups cold leftover brown rice4 slices of bacon1 small onion2 spring onions, chopped into bite size pieces1 teaspoon minced garlic1-1/2 tablespoons vegetable oil2 tablespoons soy sauce1/4 teaspoon black pepper1/4 teaspoon saltChop the bacon into bite size pieces and fry in a large wok or frying pan until cooked through. Add the vegetable oil, the onion & garlic and saute until soft and a bit golden in color. Add the rice mix well. Then add the soy sauce, salt, black pepper then the spring onions last. Stir fry until all ingredients are mixed well.Bake your bacon in your conventional oven and…
  • 2453. POTATOES ANNA with BACON and ROMANO

    The Bacon Show
    26 Jan 2012 | 5:23 am
    yields six servings3 bacon slices1/2 cup chopped onion1/4 teaspoon black pepper2 garlic cloves, minced2 1/2 pounds peeled baking potato, cut into 1/4-inch-thick slices 3/4 teaspoon salt, divided 1/4 cup (1 ounce) grated fresh Romano cheese, divided1/4 cup fat-free, less-sodium chicken broth cooking sprayPreheat oven to 375°. Cook bacon in a 9-inch cast-iron skillet over medium heat until crisp. Remove bacon from pan; crumble. Reserve 2 tablespoons drippings, and set aside. Add onion, pepper, and garlic to pan; sauté 3 minutes or until tender. Add onion mixture to bacon. Add the reserved…
  • 2452. MISO-GLAZED BACON and ASPARAGUS

    The Bacon Show
    25 Jan 2012 | 3:04 am
    yields 4 to 6 servings1 bunch asparagus7 strips smoked bacon, cut in 1/21/4 cup Shiro miso paste (white miso paste)1/2 cup mirin rice wine1 tablespoon lemon juicepinch lemon zest1 tablespoon sugarbamboo toothpicks, soaked in waterTrim and peel the root end of the asparagus to remove the tough outer skin. Slice asparagus in half keeping the tips and bases separate. Lay half bacon strips out on your cutting board. Lay a base piece and a tip piece on each slice of bacon, then roll it up and secure with a bamboo toothpick through the middle at a 90 degree angle.Preheat grill to medium heat.In a…
  • 2451. BACON-WRAPPED PEANUT BUTTER STUFFED OKRA

    The Bacon Show
    24 Jan 2012 | 4:28 am
    12 okra4 tablespoons peanut butter1 small onion, grated2 teaspoons ginger-garlic paste2 teaspoons chipotle chili powder2 teaspoon ground coriander1 teaspoon ground cumin1/2 teaspoon turmeric1/2 teaspoon Kosher saltthick-cut baconPrepare the grill for medium-high indirect grilling. Prepare the stuffing for the okra, by combining the peanut butter, onion, ginger-garlic paste, chili powder, coriander, cumin, turmeric, and salt in a bowl. Make sure to mix thoroughly. Wash and dry the okra, chop off the heads and tail ends and make a slit from the top to the bottom end. Place the stuffing in a…
 
  • add this feed to my.Alltop

    THE DAILY BACON

  • Paging Dr. Bacon…Dr. Bacon to the Front Desk…

    mbaird02
    26 Jan 2012 | 10:08 pm
    From yesterdays “Detroit News“: Mmmm, bacon! The salty, fatty rashers, often served with eggs, recently had a culinary awakening and began showing up covered in chocolate, infused in liquors and atop cupcakes. But it’s not just foodies who are raving about bacon. It is now being embraced by doctors, who are hailing pork strips as a treatment for rare, life-threatening nosebleeds. Yeah buddy!  The docs at the Detroit Medical Center are rockin’ the pork. Go read the rest of the story…you know you’re intrigued! Related Stories:November 14, 2011 -- Why…
  • Better with Bacon – Coffee Glazed Bacon…

    mbaird02
    24 Jan 2012 | 9:23 pm
    I LOVE bacon. I also love coffee.  So how could this go wrong? Coffee Glazed Bacon Ingredients: 6 to 8 slices of Smoked Bacon 1/4 cup Brown Sugar 1/4 cup Hot Espresso 1/4 tsp Paprika 1/4 tsp Black Pepper Directions: You’re gonna have to pop over to Instructables to get those (and see step-by-step photos).   Related Stories:November 22, 2011 -- Thankin’ for Bacon – Stuffing & Potatoes…November 17, 2011 -- Thankin’ for Bacon – Dessert…
  • Bacon Pic of the Day – Breakfast Tartan!

    mbaird02
    23 Jan 2012 | 9:11 pm
    If I was to EVER get me a kilt, I’d have to look at this pattern… Have a great night everyone.  Check out The Daily Bacon on Facebook for the winner of our Baconery contest. Thanks to FoTDB Brandon for letting me steal this from his Facespace. Related Stories:January 16, 2012 -- Bacon Pic of the Day – OMG!!!January 11, 2012 -- Bacon Pics of the Day – Charles Edition!
  • Introducing The Baconery!!

    mbaird02
    19 Jan 2012 | 8:20 pm
    Out of the blue, I received an email from this guy Wesley with the subject  “Have you seen this?”  This was the email in it’s entirety: www.baconery.com Life is Just Better with Bacon Wesley Sent from my iPad So there you go!  Although skeptical and against my better judgement, I clicked the link and what I found on the other side was this…(go ahead, click, experience for yourself, I’ll wait) … … … … … Yeah, right?!  A slick, professional site that was selling some incredibly good looking bacon baked goods!  Okay, maybe this…
  • Better with Bacon – Baked Bacon!

    mbaird02
    17 Jan 2012 | 9:26 pm
    What is better THAN bacon!  Today’s simple, quick bacon recipe is for…. Baked bacon! Ingredients: Bacon Directions: Place a long sheet of foil on a baking sheet Place the bacon on top of the sheet about an inch apart from each slice Put the sheet in the oven and turn it to 425 degrees and bake for 15-16 minutes Remove and place the bacon on several sheets of paper towels to soak up the grease and then serve Enjoy! Thanks to A Zesty Bite for the chuckle tonight! ED NOTE: This was not the special surprise I was going to write about as all the photos for the post are sitting on my…
  • add this feed to my.Alltop

    Republic of Bacon

  • Bacon Love Friday: Bacon Tunes

    Natalie Bacon
    27 Jan 2012 | 10:42 am
    As professional admirers of bacon, we appreciate that there are many fine ways to enjoy this magical foodstuff. Eating it, for example, is the logical first step. We take great pleasure here at the Republic of Bacon in bringing you all of the very finest bacon recipes so that you can make your own bacon [...]
  • Cream of Potato Soup – Baconized Homefries in a Bowl

    Chef Rob Bacon
    26 Jan 2012 | 8:19 am
    A couple weeks ago, I posted a potato and leek soup. It was so delicious that I had to find a way to introduce bacon and potatoes into a soup again. Then I remembered about cream of potato soup – a classic. I figured I’d baconize it and make it awesome… like I always do, [...]
  • Bacon: A Miracle Cure

    Natalie Bacon
    25 Jan 2012 | 8:21 am
    We all know that bacon has magical powers of deliciousness, but what about magical powers of healing? It true! Recent research has revealed that the very same bacon that goes so well with scrambled eggs and buttery toast is an excellent cure for chronic nosebleeds! We at the Republic of Bacon had written about the [...]
  • Baconized Brussels Sprouts

    Chef Rob Bacon
    24 Jan 2012 | 10:36 am
    Brussels sprouts: the epitome of vegetables that kids push off to the side of their plate or attempt to feed to the dog … but the dog won’t eat it either. So what do we do? Do we force kids to eat these pitiful tasting vegetables? No. Absolutely not. We shouldn’t need to force kids [...]
  • Get Well, Paula Deen!

    Natalie Bacon
    23 Jan 2012 | 8:41 am
    It’s been confirmed: beloved chef Paula Deen has been diagnosed with type 2 diabetes. Paula is speaking out against the disease, and has gone public with her plan to get healthy. Through a combination of moderate diet, exercise, and new medication, Paula plans to document her journey toward health and inspire her fans to do [...]
Log in